As I begin to think about cooking for this weekend’s Pink Ribbon High Tea to support breast cancer, I can’t help but gulp at the amount of refined sugar in one place. I’m usually a moderation sort of gal (except when … Continue reading
Walking to the car tonight after his first rugby training, Master Five asked if he could have Powerade on the way home, “because I’ve been training so hard”. I had to remind him of our agreement – that when he … Continue reading
Never was the name of my blog more apt. I keep promising to share various recipes and never get around to it. In the interests of getting around to all sorts of things, I decided to give My Food Bag … Continue reading
Time sure does fly– here I am into week eight of tech, with two of the eight major cooking assessments completed. I passed both – disappointingly, there is only pass and fail this year so not sure if they were … Continue reading
I have friend who exudes positivity. She is the model for healthy, but not boring, living and her happiness is contagious. Friends like this are good for your soul. What better to buy her for a birthday gift than a … Continue reading
As mentioned in my previous post, I’ve travelled to our Easter break with my Kenwood in tow. In pre Kenny days, I would bring my bread maker with us. But he’s sitting dejected in the linen cupboard since Kenny came … Continue reading
Yesterday was my day to cook dinner over our extended Easter break with the sisters and their families – so many of us this year, that we’re taking up two houses. What bliss it was this morning after the Easter Egg hunt … Continue reading
the underground baker 