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Summer sweetness

Posted on February 26, 2018 by theundergroundbaker

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As ‘the best summer in Wellington ever’ draws to a close, I’m finding truth in that age-old adage that it’s the simple things that bring the most joy. I’ve always been a huge fan of fresh sweetcorn and in recent … Continue reading →

Posted in Light Meal, Salad, Savoury, Vegetarian Tagged corn, corn and chilli, corn and garlic, summer meal, sweetcorn

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