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Macaron and Marathon #2

Posted on June 8, 2012 by theundergroundbaker

1

Marathon over, there was some serious eating to be done. I could relax, drink champagne and not worry about forcing down another can of creamed rice. There was one problem – I was struggling to walk. It hit me Monday … Continue reading →

Posted in Sweet stuff Tagged Cook'n with Class, Cooking classes Paris, Dehillerin, Italian meringue macaron, La Cuisine, Macaron

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